The University of Nebraska-Lincoln’s Center for Agricultural Profitability will present a series of workshops in central and eastern Nebraska for those planning and involved in farmland succession who want to learn more about the best strategies for managing and owning this asset and how it may impact the transition plan.

Put roast in oven, insert oven thermometer, remove 1 to 3 hours later. EAT. Enjoy any leftovers for 3 to 4 days in such menu items as sandwiches, soups, salads and casseroles. What could be easier?

Be safe, get the daily amount and leave a smooth face. These are the key factors when it comes to feeding out corn silage.

Silage is a conservation technique that relies on anaerobic fermentation to primarily convert plant carbs into acetic and lactic acid, and those acids will then preserve the rest of the material for future use. Because the ideal point of corn silage harvest is at black layer, by now (November) all silages would have almost sixty days since they were chopped and stored.

1.  Collect a representative sample of your hay with a probe.

Sampling is the largest source of error and doing it right is important to ensuring you get an accurate estimate of the feed value of your hay. Make sure to keep different “lots” of hay separate. Guidelines for sampling can be found here.

An upcoming virtual workshop series for Midwestern farm and ranch women will teach the basics of tax planning for agricultural operations. Hosted by women in agriculture extension programs at the University of Nebraska-Lincoln, Kansas State University, and Purdue University, the three-part series will be held from 6:30 to 8 p.m. Central time on Nov. 28, Dec. 5 and Dec. 12.

The Range Beef Cow Symposium (RBCS) has a new website https://rangebeefcowsymposium.com/.

This year Colorado State University will be hosting the RBCS at the Ranch in Loveland, CO.

The RBCS has been held every other year since 1969 and is hosted by South Dakota State University, Colorado State University, University of Wyoming, and University of Nebraska beef cattle extension.

It’s fall, and for cow/calf producers throughout the region that often means it’s time to preg check. Confirming pregnancy in the herd is an important milestone in the overall cow/calf production system, but there’s still a lot that needs to go right before you’re admiring next year’s weaned calf crop. Unfortunately, reproductive losses can still happen between confirmation of pregnancy and calving. Beef producers and veterinarians often refer to any death loss before calving as an “abortion”, but in reality, true abortions only make up a portion of this loss.

Looking back at late November of 2014, when the negotiated fed steer price reached an all-time high, $172.06/cwt, makes one wonder why—today, at fed steer prices at least $10/cwt higher, margins are still narrow.  A 1,550-lb fed steer is worth $155 more today than one finished in late November 2014.

While cattle placed against current live cattle marketing might have a wider margin for profit, cattle placed in October of 2023 will have a narrower margin of profit.  Why?

As we near the feedlot fall run, and cattle are newly received into the feedlot, there are key considerations to keep in mind to achieve best cattle performance. The goal of a receiving strategy is to make the transition from calf origin into the feedlot or backgrounding yard as seamless as possible. The first 14 days upon feedlot arrival are critical in calf development and set the performance trajectory of the calf for the remainder of the feeding period. The main goal at receiving is to help with any bovine respiratory disease (BRD) concerns and improve upon the health of the calf.

Producers that attended the Nebraska Grazing Conference (NGC) August 8-9, in Kearny, NE. may have noticed a difference from previous proceedings. This year “TechCorner” was added to the exhibition, highlighting new and emerging products in precision livestock management (PLM) such as virtual fencing, data management software and smart water monitoring. In addition to PLM exhibitors, Wednesday morning’s programs were focused primarily on precision grazing management, of which the virtual fencing (VF) technologies were spotlighted in presentations and panelist discussion.

Wildfires affect America’s farm and ranches, damaging and destroying homes, barns, agriculture production facilities, crops, and livestock.  Below are some tips to help avoid or minimize fire damage to your property.

This article was first published by "In the Cattle Markets" in September 2023.

The annual fall feeder run is about to begin. Given cattle prices, forage conditions, and the economy the question of whether heifers will be retained to rebuild the beef cow herd remains uncertain. Consider these factors that give pause to whether this expansion will occur with as much momentum we might think. Continue reading on the Center for Ag Profitability website.

Calves with blemishes are usually cut off when taken to a sale barn and sold for a reduced price.  What can a producer do with these calves to add value? 

First, let’s look at what determines price.

In 2017, the University of Nebraska-Lincoln’s Institute of Agriculture and Natural Resources (IANR) and Nebraska Extension made a commitment to implement a multidisciplinary Beef Systems Initiative (BSI) to develop and support implementation of beef production systems in Nebraska. In addition to the BSI, a parallel project funded by the Foundation for Food and Agriculture Research (FFAR) implemented a study of the best practices for incorporating beef cattle onto cropping systems while improving ecosystem services to ensure sustainability.

With harvest around the corner, you might be considering trading manure for cornstalks or vice versa. In many ways, it’s easier to pay cash for either product, but there are advantages to trading. This article will focus on what kinds of things to consider to be sure any deal made is a fair trade.

Fall weaning and transportation can be a high-stress period for calves that may be transitioning from one operation to another. As animal care providers, it’s our job to take that into consideration and do all we can to reduce the stress load on these animals.

Treating cattle for lice when it’s convenient—usually during preconditioning and preg-checking—isn’t necessarily the most effective approach.

While late summer and early fall endectocide (drugs that kill both internal and external parasitic insects) treatment may work on most internal parasites and horn flies, lice may escape.

Grain production regions allow cattle producers to harvest grain crops as grain (dry or high moisture) or green chop to be preserved as silage for cattle feeding (feed crop).  Corn grain production is particularly well suited for this purpose.  Harvesting the ears and shank (earlage) or husk, grain, cob, and shank (snaplage) represent options intermediate to harvesting grain or chopping the whole plant. 

What a difference a year makes when it comes to cow prices!  Whether it is weigh up cows at $1.10 per pound or young bred heifers and cows pushing $2,500 - $3,000 per head, the recent rise in prices has been dramatic. Many cow-calf producers will sell calves this fall and make a solid profit. For areas that have received rain and forage is available, this will encourage retaining of heifers and the rebuilding of cowherds that have been reduced due to drought. The motivation of many will be to keep and acquire as many bred cows as possible to produce more high dollar calves.

For cattle producers that are set up to feed calves in a bunk, limit-feeding a high energy diet may be a cost-effective option for growing calves this fall and winter. While limit-feeding is not a new concept, current forage prices relative to grain/co-products may make it an attractive alternative to feeding high roughage growing diets. For instance, hay priced at $200/ton with a total digestible nutrients (TDN) value of 52% equates to approximately $0.22 per pound of TDN.

Some areas of Nebraska are experiencing drought and lack of water for irrigation. Depending on the field situation and the availability of silage cutters and transportation logistics, harvesting corn and taking the crop insurance may be the most viable option, especially when most plants have at least partial ears. The following resource may be helpful when considering corn for grain or silage.

This fall as pastures continue to recover from drought in previous years, some producers who traditionally pasture their cattle are considering feeding cow-calf pairs in confinement. Drylotting can be a feasible way to allow pasture recovery, while feeding grain, forage, and crop stover to pairs. A few of the many advantages of a drylot system include closer observation of the herd, low weaning stress, and providing opportunity to bunk break calves prior to weaning.

Cow-calf producers are looking at the potential for significant profits for 2023 due to high calf prices. This income may give cow-calf producers the rare opportunity to invest capital back into the ranch.

The following are options, in no particular order, to consider when thinking about and planning for investments into the ranch or cow-calf enterprise.

Summer is officially here, and temperatures are beginning to heat up across the nation. With increasing temperatures, special attention is needed when it comes to mitigating heat, especially those animals being housed in a dry lot. While some only consider temperature when assessing the effects of heat, other environmental factors such as humidity, air movement, and solar radiation contribute to the heat load cattle experience.

As a result of this year’s wet weather in areas of Nebraska, ranchers and land managers can expect some changes in weed species abundance in range and pastures. Larkspur is one weed that’s showing up and causing some problems. At the Panhandle Research, Extension and Education Center in Scottsbluff we have had more phone calls and in-person visits from ranchers regarding larkspur management in the last month than we have in the previous five years combined.

Using small grains as a dependable fall or spring forage source will depend on several factors, including production potential based on planting date, availability of moisture and adequate fertility, season of production, and winterhardiness. All small grains can produce forage, so the options are:

Top 5 Takeaways

If planting in July, warm season annual grasses are good options for forage production. They can be used to produce hay, silage, green chop, or grazing both during the summer or winter. However, if the desired use is winter grazing and the need is for high quality forage, then delaying planting until late July/early August and using cool-season winter sensitive species like oats may be a better fit. This article provides information on species selection and some key management considerations based on desired use.

The use of shades in feedlots has made a big difference in the effects of heat on fat cattle, but a few other strategies can help keep cattle cool, enabling cattle to keep gaining, even in the dog days of summer.

There has been lots of commentary among consumers about gas prices as we unofficially head into summer. Nationally, regular gasoline prices had begun slowly to come off of their all-time highs of $5.01 per gallon in June 2022, to a new low of $3.09 per gallon in January 2023. Prices have risen steadily over the last several months, to $3.57 per gallon, as of the last week in May 2023. Higher gasoline prices tend to reduce travel as total costs for vacations and trips increase. Ultra-low-sulfur diesel has also come down from its high of $5.78 per gallon in June 2022.

The University of Nebraska is hosting an open house at the Barta Brothers Ranch on July 25th from 10:00 a.m. - 3:00 p.m. The Barta Brothers Ranch is a 6,000-acre property donated to the University of Nebraska by Clifford and James Barta in 1996. The ranch has housed a variety of research projects over the years including studies on Sandhills’ biocomplexity and a 20-year-long grazing systems production survey. One of the newest research projects, commonly referred to as CAM (collaborative adaptive management), will be the primary focus of the open house.

The bright yellow-green of leafy spurge can put a damper on the joy of spring green-up. The noxious weed is especially noticeable in early June. That’s also one of the best times to invest the time and money into controlling leafy spurge.

Unfortunately, a single treatment will not control leafy spurge once established, so continued monitoring and retreatment is needed. An effective strategy is pairing spring applications that prevent seed production with a fall treatment to control new growth.

Join us on June 15-16, 2023, for a free two-day training event on Emerging Technology in the Livestock and Meat industries and CME Live Cattle and Carcass Specifications and Deliveries. We encourage stakeholders (cattle producers, feeders, processors, and allied industries) to join who are interested in the official quality grading of feeder cattle, fed cattle, and beef carcasses in the United States.  This training event is collaborative with USDA – AMS and the Animal Science Department at the University of Nebraska.

This article is a follow-up to “Highlights of Feedlot Implant Labeling Changes Coming June 2023” published in the May 2023 UNL BeefWatch newsletter by Alfredo DiCostanzo.

Much of Nebraska has had several years of below normal precipitation, which may allow grasshoppers to become a problem.

The Food and Drug Administration’s (FDA) guidance to the industry takes effect in June of 2023, but what does that mean for livestock producers?

With winter reluctantly fading in the rear-view mirror, those hot days of late spring and summer are not very far off for cattle operations here in the Central Plains.  It’s certainly not too soon to take another look at the role that shade can play in limiting heat stress in cattle.  Consider the recently published findings of two studies overseen by Dr. Terry Mader (now retired UNL feedlot environment extension specialist).

Regardless of your choice of livestock fly control product and application method, plan for resistance. For example, many horn fly populations in Nebraska exhibit a level of resistance to synthetic pyrethroid insecticides.

Many livestock producers have shown a strong interest in using garlic to reduce horn flies on pastured cattle. Garlic is commercially available in a pre-mix mineral or can be purchased and mixed by the producer in mineral or salt, normally at a concentration of 2% garlic.

Key Points

Spring is an appropriate time for tick education. Ticks may be active all year long if temperatures outside are above freezing, but May and June are the months when people pick up the most ticks. There are three tick species established in Nebraska that carry and spread diseases to humans and animals, including the lone star tick. Lone star ticks are widely distributed across the East, South and Central United States, extending across the southeastern portion of Nebraska (see figures at the end of the article).

Note:  Mention of trade names and growth-promoting implant manufacturers in this publication is necessary as FDA approvals are specific to trade names and manufacturers. 

The US Food and Drug Administration (FDA) is updating information to beef cattle producers concerning a group of growth-promoting implant products (implants) that do not specify on the labeling whether reimplantation is approved. Three important developments must be considered by all cattle producers:

Calving is just underway across the country, which means calf processing and branding (if applicable in your area) is just around the corner.

For those who may not be calving already or those looking for good calving reading material, it is good to revisit some calving best management practices. Previous articles listed in BeefWatch do a great job highlighting specifics related to calving.

When grazed from early April to early May, forage quality of cereal rye, winter triticale, and winter wheat is similar. All three species can be very high quality. When managed correctly, growing calves can gain 3 to 4 lbs/day. Cereal rye can have greater growth during cooler conditions compared to wheat or triticale. This is the reason it can often provide earlier spring grazing. On the other hand, triticale retains its feed value better into late spring since it does not mature as quickly. This makes it well-suited for hay and silage, or for grazing well into June.

A successful breeding season requires planning. Estrus synchronization is one tool that can benefit cattle producers if used correctly. Estrus synchronization can allow more females to be bred earlier in the breeding season and can shorten the postpartum interval in late-calving females, allowing them to become pregnant earlier in the calving season.

As of February, Nebraska remains in drought conditions despite much of the state receiving significant snowfall in December and January (https://droughtmonitor.unl.edu/). The soil moisture profile is in a deficit due to months of below normal precipitation the last couple of years, which will have an impact on grass growth this spring.

This year, the Nebraska Beef Quality Assurance (BQA) program was the highlight of the Closing General Session “A BQA Celebration” at the 2023 Cattle Industry Convention.

Since 2009, the National BQA program has utilized the National BQA awards to recognized cattle producers across the nation for their BQA achievements. The program recognizes producers and operations from the following sectors: cow-calf, feedyard, marketer, and dairy. Additionally, the educator award recognizes an individual who has been dedicated to the BQA program throughout their career.