The first light frosts are still a few weeks away in Nebraska. However, planning for these events should be considered by beef producers grazing plants in the sorghum family. In addition to sorghum, plants such as sudangrass, and milo or grain sorghum fall under this same level of risk as colder temperatures draw near. Following a freeze, these forages can be highly toxic with prussic acid. Drought, pasture clipping, and overgrazing are other events that can cause increased levels of prussic acid. 

With fall upon us, many producers are beginning to plan shipment of this year’s calf crop or moving cattle from summer pasture to crop residues, fall/winter pastures, or to a dry lot. Each and every year, millions of head of cattle are transported from point A to point B. During this time, our bumper-pull trailers, gooseneck trailers, or cattle pots are giant billboards for the cattle industry.

For many ranch operations multiple enterprises are a part of the overall business.  In addition to the cow-calf enterprise, land is owned, replacement heifers are developed, hay is harvested, and often, yearlings are wintered and grazed through the summer before being sold. Breaking the whole ranch into enterprises and identifying where value is being created and costs are occurring can show where opportunities exist to change and improve the profitability of the ranch business.

With dry conditions in much of the western half of the United States, reports of livestock producers looking for fall and winter forage are accumulating. The University of Nebraska-Lincoln Crop Residue Exchange (http://cropresidueexchange.unl.edu) is a free online tool designed to link cattle producers to other producers with available grazing resources.