BeefWatch Articles from September 2021
Given the drought conditions in some locations this year, many producers may be asking themselves how to handle the annual forages they have standing in the field that may not have grown as much as would be expected under normal conditions. These drought stressed forages can be high in nitrates and may be potentially toxic to cattle.
This article was originally featured in the Wyoming Livestock Roundup.
Some parts of the state are not getting the moisture for their soybean crop so the decision to salvage them for hay or silage may have to be made. Soybean hay or silage can have feed values very similar to alfalfa; but it is very important to put it up properly.
The first thing is not to get in a big hurry because August rains could make a crop. Harvest soybean forage when leaves start to turn yellow; just before they drop off. It’s especially important to harvest before a freeze to prevent rapid leaf loss.
Fall is here and the weather reminds us of the changing of the seasons. This is the time of year when many producers are hauling hay home for the winter as well as pricing and purchasing hay. There is a tremendous range in hay quality depending upon level of maturity, fertilization, growing conditions, harvest circumstances and storage methods. Accurately sampling and testing hay is the only way to get a real understanding of the nutritive value of feed.
The feeder cattle market has experienced a significant amount of price variation between March and July. There has been upward price pressure from historically strong retail meat demand and meat exports to China. While there have been positive price movements for feeder cattle, most of the downward price pressure has come over the uncertainty of forage production and higher grain prices.
The University of Nebraska-Lincoln’s Center for Agricultural Profitability will host a webinar that examines the development of winter cow care agreements at noon on Sept. 2.