During the winter of 2019 Nebraska Extension will host 17 beef profitability workshops in Nebraska to help Beef Producers evaluate their operations to make them more profitable through the latest research information. Topics will vary depending on presenter and specific location. These workshops have been held across Nebraska for the past fifteen years. The cost is $15.00 but may vary from location depending on local sponsorship.

2019 Locations are as follows (no meal unless otherwise stated)

Cornstalk residue can be an economical source of forage for beef cattle in the winter.  The leftover corn, leaf and husk are the most desirable parts of the corn plant to the animal. Modern farming practices and technology have probably decreased the amount of corn left in the fields for the most part, but the digestibility of the leaf and husk are typically between 45-57% total digestible nutrients (TDN).  Assuming stocking rates are moderate and intake is not limiting, research has indicated this will maintain non-lactating pregnant cows.

Fall rainfall, and even snow, is good for wheat and next year’s crops, but it does have its drawbacks.  One challenge is rain’s impact on corn stalk feed quality.

Rain in the fall usually is welcomed despite the delays it causes with crop harvest.  Pastures and alfalfa benefit from extra growth and winterizing capabilities.  Wheat and other small grains get well established as do any new fields of alfalfa or pasture.  The reserve moisture stored in the soil will get good use during next year’s growing season.