Body Condition Scoring Beef Cows


Resource: 


Dr. Rick Rasby, University of Nebraska - Lincoln.
Dr. Jim Gosey, University of Nebraska - Lincoln

Part II: A Practical Guide To Body Condition Scoring
 
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Foreribs are not noticeable but the 12th and 13th ribs are still noticeable to the eye. The transverse spinous processes can be identified only by palpation (with slight pressure) and feel rounded rather than sharp.
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