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Corn Processing Co-products Manual
A REVIEW OF CURRENT RESEARCH ON DISTILLERS GRAINS AND CORN GLUTEN


A joint project of the Nebraska Corn Board and the University of Nebraska Lincoln Institute of Agriculture and Natural Resources Agricultural Research Division Cooperative Extension Division
Brought to you by Nebraska corn producers through their corn checkoff dollars expanding demand for Nebraska corn and value-added corn products.

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Date published: January, 2005






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