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University of Nebraska Cooperative Extension MP 83-A

2005 Nebraska Beef Cattle Report

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Contents

Cow/Calf
Comparison of Two Development Systems for March-born Replacement Beef Heifers
Effects of Supplemental Protein During Gestation and Grazing Sub-irrigated Meadow During the Postpartum Interval on Pregnancy Rates of Spring Calving Cows and Calf Growth
The Effects of Temperature and Temperature-Humidity Index on Pregnancy Rate in Beef Cows
Effects of Dried Distillers Grains Supplementation Frequency on Heifer Growth
Reproductive Response in Heifers Fed Soybeans During Post Weaning Development

Grazing
The Effects of Dried Distillers Grains on Heifers Consuming Low or High Quality Forage
Tree Growth and Cattle Weight Gain in a Ponderosa Pine System
Determination of Undegradable Intake Protein Digestibility in Forages

Finishing
Effects of Corn Moisture and Degradable Intake Protein Concentration on Finishing Cattle Performance
Effects of Corn Moisture and Length of Ensiling on Dry Matter Digestibility and Rumen Degradable Protein
Influence of Corn Kernel Traits on Digestibility and Ruminal Fermentation
Effect of Different Corn Processing Methods and Roughage Levels in Feedlot Diets Containing Wet Corn Gluten Feed
Effect of Corn Bran and Corn Steep Inclusion in Finishing Diets on Diet Digestibility and Fiber Disappearance
Degradable Intake Protein in Finishing Diets Containing Dried Distillers Grains
Effect of Feeding a By-product Combination Consisting of Wet Distillers Grains and Wet Corn Gluten Feed to Feedlot Cattle
Ethanol Distiller By-product Phosphorus Concentration as Influenced by Corn Hybrid
Effects of Field Peas in Beef Finishing Diets
Effects of Dietary Phosphorus Level in Beef Finishing Diets on Phosphorus Excretion Characteristics
Effects of Corn Bran and Corn Steep Inclusion in Finishing Diets on Cattle Performance and Nitrogen Mass Balance
Composting of Feedlot Manure: Compost Characteristics, Crop Yields and Application Rates
Vaccination for Escherichia coli O157:H7 in Market Ready Feedlot Cattle
Direct-fed Microbial Products for Escherichia coli O157:H7 in Market Ready Feedlot Cattle
Performance and Economics of Sorting Yearling Steers by Feedlot Initial Body Weight
Performance and Economics of Yearlings Developed with Intensive Winter Management, and Partial Season Grazing
Effect of High Roughage and High Energy Diets on Body Temperature
Effect of Clinoptilolite Zeolite on Cattle Performance and Nitrogen Volatilization Loss
Evaluation of Initial Implants for Finishing Steers

Beef Products
Effect of Injecting Modified Connective Tissue Solutions on Quality of Beef Roasts
Packaging Effects on Shelf-Life and Sensory Traits of Enhanced Beef
Benchmarking the Differences Between Cow and Beef Muscles
Pre-rigor Water Injection and Post-rigor Sodium Citrate Treatment on Beef Tenderness
Evaluation and Composition of Beef Semitendinosus Utilizing a Novel Cooking System
The Effects of Phosphate Type and Potassium Lactate Level on Quality Characteristics of Enhanced Beef Steaks

Agricultural Research Division
University of Nebraska Cooperative Extension
Institute of Agriculture and Natural Resources
University of Nebraska-Lincoln

Acknowledgments

Appreciation is expressed to the following firms, associations or agencies who provided grant support for research in the beef cattle program.

Abengoa Bioenergy Corp., York, Nebraska
Bioniche Life Sciences, Bellville, Ontario
Cargill Corn Milling, Blair, Nebraska
Elanco Animal Health, Indianapolis, Indiana
Fort Dodge Animal Health, Overland Park, Kansas
Intervet, Millsboro, Delaware

Nebraska Corn Board, Lincoln, Nebraska
Beef Council, Kearney, Nebraska
Nutrition Physiology Corp., Amarillo, Texas
J.C. Robinson Seed Co., Waterloo, Nebraska
Soypass Royalty Funds, University of Nebraska, Lincoln, Nebraska

Appreciation is also expressed to the following firms who provided products or services

Abengoa Bioenergy Corp., York, Nebraska
American Simmental Association, Bozeman, Montana
BK Giulini, Simi Valley, California
Cargill Corn Milling, Blair, Nebraska
Chief Ethanol Fuels, Hastings, Nebraska
Dakota Commodities, Scotland, South Dakota
Elanco Animal Health, Indianapolis, Indiana
Enzyme Valley Research, South Bend, Indiana
Fort Dodge Animal Health, Overland Park, Kansas
Hi Gain Inc., Cozad, Nebraska
Intervet, Millsboro, Delaware
Iowa Limestone, Des Moines, Iowa
Lignotech, Rothschild, Wisconsin

Liquid Feed Commodities, Fremont, Nebraska
Mead Cattle Co., Mead, Nebraska
Phoenix Scientific, St. Joseph, Missouri
Rex Ranch, Whitman, Nebraska
Schering Plough Animal Health, Kenilworth, New Jersey
Sigma Fine Chemicals, St. Louis, Missouri
Smithfield Beef Enterprise, Packerland Packing Co., Green Bay, Wisconsin
Trumark Inc., Linden, New Jersey
Tyson IBP Inc., Dakota City, Nebraska/Council Bluffs, Iowa
USDA Meat Grading and Certification Branch, Omaha, Nebraska

Appreciation is also expressed to the following research technicians, unit managers, and crew involved in the research programs at our various locations.

Agricultural Research and Development Center, IthacaAnimal Science Department, Lincoln
Justin Beam
Jeff Bergman
Andrew Cizek
Logan Dana
Scott Gotschall
Matt Greenquist
Allison Miller
Karl Moline
Tom Dreiling
Ken Rezac
Matt Sillivan
Doug Watson

Jeff Folmer
Jeryl Hauptman
Janet Hyde
Tommi Jones
Matt Luebbe
Jim MacDonald
Clyde Naber
Robert Peterson
Calvin Schrock
Candice Toombs
Kyle Vander Pol
Casey Wilson

Gudmundsen Sandhills Laboratory, Whitman
Panhandle Research and Extension Center, Scottsbluff
Andy Applegarth
Jackie Musgrave
John Nollette
Ryan Sexson
Troy Smith

Nabor Guzman Paul McMillen

West Central Research and Extension Center, North Platte
Dalbey-Halleck Farm
Rex Davis
T. L. Meyer
Jim Teichert
Mark Dragastin

Northeast Research and Extension Center, Norfolk

Sheryl Colgan
Bob Frerichs
Kevin Heithold
Lee Johnson




It is the policy of the University of Nebraska-Lincoln not to discriminate on the basis of gender, age, disability, race, color, religion, marital status, veteran's status, national or ethnic origin or sexual orientation.

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