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University of Nebraska Cooperative Extension MP 83-A
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2005 Nebraska Beef Cattle Report |
Contents
Cow/Calf
Comparison of Two Development Systems for March-born Replacement Beef Heifers
Effects of Supplemental Protein During Gestation and Grazing Sub-irrigated Meadow During
the Postpartum Interval on Pregnancy Rates of Spring Calving Cows and Calf Growth
The Effects of Temperature and Temperature-Humidity Index on Pregnancy Rate in Beef Cows
Effects of Dried Distillers Grains Supplementation Frequency on Heifer Growth
Reproductive Response in Heifers Fed Soybeans During Post Weaning Development
Grazing
The Effects of Dried Distillers Grains on Heifers Consuming Low or High Quality Forage
Tree Growth and Cattle Weight Gain in a Ponderosa Pine System
Determination of Undegradable Intake Protein Digestibility in Forages
Finishing
Effects of Corn Moisture and Degradable Intake Protein Concentration on Finishing
Cattle Performance
Effects of Corn Moisture and Length of Ensiling on Dry Matter Digestibility and Rumen
Degradable Protein
Influence of Corn Kernel Traits on Digestibility and Ruminal Fermentation
Effect of Different Corn Processing Methods and Roughage Levels in Feedlot Diets
Containing Wet Corn Gluten Feed
Effect of Corn Bran and Corn Steep Inclusion in Finishing Diets on Diet Digestibility
and Fiber Disappearance
Degradable Intake Protein in Finishing Diets Containing Dried Distillers Grains
Effect of Feeding a By-product Combination Consisting of Wet Distillers Grains and Wet
Corn Gluten Feed to Feedlot Cattle
Ethanol Distiller By-product Phosphorus Concentration as Influenced by Corn Hybrid
Effects of Field Peas in Beef Finishing Diets
Effects of Dietary Phosphorus Level in Beef Finishing Diets on Phosphorus Excretion
Characteristics
Effects of Corn Bran and Corn Steep Inclusion in Finishing Diets on Cattle Performance
and Nitrogen Mass Balance
Composting of Feedlot Manure: Compost Characteristics, Crop Yields and Application Rates
Vaccination for Escherichia coli O157:H7 in Market Ready Feedlot Cattle
Direct-fed Microbial Products for Escherichia coli O157:H7 in Market Ready
Feedlot Cattle
Performance and Economics of Sorting Yearling Steers by Feedlot Initial Body Weight
Performance and Economics of Yearlings Developed with Intensive Winter Management, and
Partial Season Grazing
Effect of High Roughage and High Energy Diets on Body Temperature
Effect of Clinoptilolite Zeolite on Cattle Performance and Nitrogen Volatilization Loss
Evaluation of Initial Implants for Finishing Steers
Beef Products
Effect of Injecting Modified Connective Tissue Solutions on Quality of Beef Roasts
Packaging Effects on Shelf-Life and Sensory Traits of Enhanced Beef
Benchmarking the Differences Between Cow and Beef Muscles
Pre-rigor Water Injection and Post-rigor Sodium Citrate Treatment on Beef Tenderness
Evaluation and Composition of Beef Semitendinosus Utilizing a Novel Cooking System
The Effects of Phosphate Type and Potassium Lactate Level on Quality Characteristics
of Enhanced Beef Steaks
Agricultural Research Division
University of Nebraska Cooperative Extension
Institute of Agriculture and Natural Resources
University of Nebraska-Lincoln
Acknowledgments
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Appreciation is expressed to the following firms, associations or agencies who provided grant support for research in the beef cattle program.
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Abengoa Bioenergy Corp., York, Nebraska
Bioniche Life Sciences, Bellville, Ontario
Cargill Corn Milling, Blair, Nebraska
Elanco Animal Health, Indianapolis, Indiana
Fort Dodge Animal Health, Overland Park, Kansas
Intervet, Millsboro, Delaware |
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Nebraska Corn Board, Lincoln, Nebraska
Beef Council, Kearney, Nebraska
Nutrition Physiology Corp., Amarillo, Texas
J.C. Robinson Seed Co., Waterloo, Nebraska
Soypass Royalty Funds, University of Nebraska, Lincoln, Nebraska |
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Appreciation is also expressed to the following firms who provided products or services |
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Abengoa Bioenergy Corp., York, Nebraska
American Simmental Association, Bozeman, Montana
BK Giulini, Simi Valley, California
Cargill Corn Milling, Blair, Nebraska
Chief Ethanol Fuels, Hastings, Nebraska
Dakota Commodities, Scotland, South Dakota
Elanco Animal Health, Indianapolis, Indiana
Enzyme Valley Research, South Bend, Indiana
Fort Dodge Animal Health, Overland Park, Kansas
Hi Gain Inc., Cozad, Nebraska
Intervet, Millsboro, Delaware
Iowa Limestone, Des Moines, Iowa
Lignotech, Rothschild, Wisconsin |
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Liquid Feed Commodities, Fremont, Nebraska
Mead Cattle Co., Mead, Nebraska
Phoenix Scientific, St. Joseph, Missouri
Rex Ranch, Whitman, Nebraska
Schering Plough Animal Health, Kenilworth, New Jersey
Sigma Fine Chemicals, St. Louis, Missouri
Smithfield Beef Enterprise, Packerland Packing Co., Green Bay, Wisconsin
Trumark Inc., Linden, New Jersey
Tyson IBP Inc., Dakota City, Nebraska/Council Bluffs, Iowa
USDA Meat Grading and Certification Branch, Omaha, Nebraska |
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It is the policy of the University of Nebraska-Lincoln not to discriminate on the basis of gender, age,
disability, race, color, religion, marital status, veteran's status, national or ethnic origin or sexual
orientation.
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